When most people think of the Arctic Circle, they imagine a cold, white wasteland devoid of even the smallest signs of life.
Good news!
The frozen north has a plethora of life (human and otherwise) and is quite manageable if you have a sense for adventure. Ulia and I decided to make the trek up to Kiruna, Sweden which is about 90 miles north of the Arctic Circle and Sweden’s northernmost city. There, resides the original Ice Hotel (Jukkasjärvi): a resort situated on the frozen banks of the Torne River that boasts the world’s first and most famous hotel made of ice.
The hotel is divided into three types of rooms, grouped into three separate structures. The first is the warm, which is, well, warm, as in not made of ice. The second is the newly-opened (November 2016) 365 building which houses a series of rooms that are maintained year-round at -5ºC. The third, and most renowned, is the original Ice Hotel; a building comprised of massive blocks of ice harvested straight from the Torne River but a hundred meters away.
Now, for those of you who are wondering why anyone would go that far north to stay in what essentially amounts to an oversized igloo, let me enlighten ye with the top five coolest things you can do at The Ice Hotel.
1. Airport Transfers
At this point, you have read the heading and are probably wondering what lavish or outlandish vehicle could possibly pick you up from the airport in Kiruna and drop you off at the Ice Hotel. A hummer? A snowmobile? Some Swedish cross-country skiers? Alas, no. But you can have a team of adorable huskies come pick you and three friends up for a dogsled transfer to the hotel!
The dogsled airport transfer is not cheap, but it is an experience unto itself and should definitely be considered if you want a very original method of getting from A to B or have a thing for dogs, sleds, snow and adventure.
2. The Ice Bar
For those of you who drink, you are in luck. The Ice Hotel crafts an awesome bar made of sheer ice every year and serves all of its mixed drinks in glasses made of ice, cut straight from the Torne River. For the hypochondriacs (I’ll save you the google: people who are scared of germs) in the crowd, the ice has been tested and verified bacterium-free before it is cut into the glasses you drink out of. The bar itself has a mascot named Mr. Fuzzy who happens to be the portrait of a lion that overseas the goings on in the bar area. There is comfy seating adorned with animal hides (probably reindeer, I did not get a proper look) and plenty of space and music for both personality types.
Pro-tip:
Ask for the off-menu drinks and make sure you keep your glass so you can break it later (for fun of course!)